Cheesebrough & Campbell Specialty Chocolates
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Who We Are
Who We Are
Get to know the history of our chocolate boutique.
Crafting Chocolatey Treats That Look Too Good to Eat
Crafting Chocolatey Treats That Look Too Good to Eat
Whenever you’re craving tasty confectioneries, make sure you visit us at Cheesebrough & Campbell Specialty Chocolates in Greenville, Texas. Our chocolate boutique carries a wide variety of treats perfect for everyone with a sweet tooth.
We use Belgian chocolate to make sure our creations are flavorful and absolutely decadent. If you’re interested in learning more, feel free to get in touch with us. We’re more than happy to chat with you.
Mission Statement
Mission Statement
Our goal is to provide our customers with the highest quality chocolate and unique confections at affordable prices. Our chocolate is crafted in Belgium; whole bean roasted, selected, and traceable 100% sustainable.
Our Story
Our Story
CHEESEBROUGH & CAMPBELL SPECIALTY CHOCOLATES
CHEESEBROUGH & CAMPBELL SPECIALTY CHOCOLATES
We are currently offering a 24 piece assorted box of pure Milk or Dark Chocolate Bon Bon's current flavors in our assortment include: Solid Chocolate, Toffee Crunch, Maple Walnut Cream, Peanut Butter, Salted Caramel, Cherry Cream.
We also offer an assortment of molded Specialty Chocolates: A dozen chocolate roses in a gift box, a chocolate tool kit and a fishing tackle box complete with gummy worms. We add other specialty molded chocolates appropriate for certain seasons. We also offer a melt in your mouth Texas Pecan Praline and Chocolate Caramel Pecan Turtles.
Biography
Biography
Thomas Cheesebrough and Michael Campbell both have a long passion for candy making and baking In 1989 Thomas founded Cheesebrough Specialty Chocolates, in the historic town of Wallace Idaho also know as the silver valley where he grew up. Michael on the other hand grew up in a family where his Mom and Dad had a passion for candy making, especially at the holidays.
In February of 2014 Thomas met Michael and began to collaborate to share recipes and family secrets and in June of 2014 Thomas Cheesebrough and Michael Campbell created a new line of Specialty Chocolates and Candies and we founded Cheesebrough & Campbell Specialty Chocolates.